Independent Ski Links : Accommodation

Catering

For six days of the week our staff prepare all your meals.

Breakfast
A choice of cereals, fresh fruit and juices, yoghurts, plentiful English tea and good filter coffee, bread freshly baked in our chalets each morning (plus croissants or ‘pains au chocolat’ in France), cold meats, cheeses and preserves, and boiled eggs.
This is normally presented buffet-style for you to help yourself. And to cap it all, we also cook a hot dish of the day for you six days per week, such as sausage and bacon or pancakes with fresh fruit, individually served.
On the hosts’ day off, they will prepare a Continental style breakfast for you, which will be left for you to help yourselves, and that evening you have the chance to eat out in one of the local cafés or restaurants.

Afternoon Tea
The traditional 'welcome home' after a day on the slopes will be laid out for you in your chaletl, ready for your return, every day except on the staff's one day off per week. A good cup of tea or coffee is the perfect accompaniment to a delicious slice of freshly home-baked cake and keeps hungry skiers happy until dinner is ready.

Children's High Tea
In Chalets with family guests, children under 13 years are provided with high tea at 5.30pm, and do not join the main adult-only dinner.

Dinner in Chalets
A tasty and innovative, freshly cooked dinner will be prepared for you six nights per week by your Chalet Host and served with a choice of wines. Our four-course adult-only chalet dinners start with canapés and an apéritif, followed by an appetiser, main course and dessert, and completed by coffee with chocolates to round off your evening.

Your choice of complimentary quality wines is unlimited during the meal service, and freshly chilled water is also of course always available.

A Typical Chalet Menu
Canapés
Prosciutto & Rosemary Baby Potatoes
and
Mini Sage & Onion Scones with Herb Cream Cheese

Starter
Parsnip and Ginger Soup

Main Course
Roasted Pork Loin with Apple Compote served with a Red Wine & Cranberry Jus

Vegetarian Option
Roasted Butternut Squash with Goats Cheese & Basil Rissotto

both served with
Parmentier Potatoes and Pan-fried Broccoli and Carrots with toasted Sesame Seeds

Dessert
Chocolate Torte with Spiced Orange Creams

Coffee or Tea with Chocolates
Selection of Red and White Wines
each evening

Vegetarian and Special Diets
Vegetarian options are available in our chalets if you advise us in advance. Other special diets can generally be catered for. Any dietary requirements must be advised to us at the time of booking.

Chalet Bars
Most chalets have a low-priced bar/fridge, selling cold beers and mixers, with plenty of ice and lemon on hand if you have brought your own gin!

Chalet Larissa

St Anton, Austria

Layout Of Chalet Larissa

Catering

Location

Prices & Availability

Additional Information